Select ingredients from the bustling markets of Marrakech
Admire the views of the Atlas Mountains from your Moroccan tented suite whilst drinking mint tea. Then learn the secrets of Moroccan cuisine from the chef as he picks fresh vegetables and selects spices for the tajine. Later on, find yourself immersed in the local culture as your guide takes you through the bustling markets, before stopping to dine in a 15th century riad. The following day, trek across the Moroccan desert on an Arab stallion and join Berbers for mint tea in their home.
Type: Gastronomy
Price From: Euros 2,000 per room per stay Minimum 3 nights stay.
Dates valid: 3rd January 2008 to 13th December 2008
All hotels within the Small Luxury Hotels of the World brand offer a standard rate for each available room category